Can Tho province: Long Giang custard tea has the potential to meet 5- Star OCOP standard
10:38 | 12/11/2021
OVN - For a long time, custard has been known as a rare medicine, widely used in folk to help prevent and support the treatment of many digestive diseases, osteoarthritis pain. Not only fruits but also seeds, shells and leaves are actively exploited in agricultural production and serving export needs by local people, especially relatives in the Mekong Delta. Realizing the above potential, SumoFood Vietnam Co., Ltd (Can Tho) has cooperated with farmers in Hau Giang and Vinh Long provinces to produce custard tea with the brand name of Long Giang, which meets the 4-star OCOP quality standard.
In recent years, the trend of favoring clean, safe and healthy products has always been the top priority for consumers. Recognizing the potential of agricultural product development in the Mekong Delta, Sumofood Vietnam Co., Ltd. (settled in Ninh Kieu, Can Tho City) has supported and advised the local people to develop organic-oriented agriculture. In addition, the enterprise also cooperates with them in a new direction of agricultural production, builds safe raw materials, directly invests in science and technology in production process, and makes full use of local custard to the production of Long Giang tea.
Custard is grown and cared for organically with a strict technical process from flowering to harvesting, ensuring that the product has met proper standards before being transferred to the preliminary workshop. Products from clean agriculture are not only high value, bring in good profits to farmers, but also help them change the traditional methods with low efficiency, reduce the risk of pests, crop loss and price volatility. Currently, with more than 5 hectares of custard gardens in Hoa My Commune, Phung Hiep District, Hau Giang Province, and associated planting areas in Vinh Long, Can Tho, SumoFood is committed to providing a steady supply of 20 tons of finished tea per year.
Long Giang custard tea is 100% processed from fresh custard meat grown from seeds, undergoing such stages as: peeling, slicing, chopping, exposing in the membrane house, and drying and stirring it around by the modern system. It’s an axial system used for production according to HACCP (short for Hazard Analysis and Critical Control Points). Therefore, the product has uniform quality, well keeping the characteristic flavor.
Thanks to the effectiveness and quality of tea products, Can Tho People's Committee organized a ranking of Long Giang custard tea products of SumoFood Vietnam Co., Ltd. meeting OCOP standards with a high score (88/100) of over 4-star on June 28, 2021 and Long Giang Custard Tea has been also assessed the growth potential of becoming the 5-star OCOP product in the future.
Mr. Hoa Doan, Director of SumoFood Vietnam Co., Ltd. shared that with the motto of always accompanying customers and farmers, the enterprise is committed to providing the best eco friendly and affordable products for the domestic markets, meeting the core values set out. Currently, SumoFood Vietnam is continuing to persify products, improve packaging and quality of service. They also actively participate in e-commerce sites, fair programs aimed at widely promoting Long Giang Custard Tea to domestic and foreign consumers.
Custard is grown and cared for organically with a strict technical process from flowering to harvesting, ensuring that the product has met proper standards before being transferred to the preliminary workshop. Products from clean agriculture are not only high value, bring in good profits to farmers, but also help them change the traditional methods with low efficiency, reduce the risk of pests, crop loss and price volatility. Currently, with more than 5 hectares of custard gardens in Hoa My Commune, Phung Hiep District, Hau Giang Province, and associated planting areas in Vinh Long, Can Tho, SumoFood is committed to providing a steady supply of 20 tons of finished tea per year.
Long Giang custard tea is 100% processed from fresh custard meat grown from seeds, undergoing such stages as: peeling, slicing, chopping, exposing in the membrane house, and drying and stirring it around by the modern system. It’s an axial system used for production according to HACCP (short for Hazard Analysis and Critical Control Points). Therefore, the product has uniform quality, well keeping the characteristic flavor.
Thanks to the effectiveness and quality of tea products, Can Tho People's Committee organized a ranking of Long Giang custard tea products of SumoFood Vietnam Co., Ltd. meeting OCOP standards with a high score (88/100) of over 4-star on June 28, 2021 and Long Giang Custard Tea has been also assessed the growth potential of becoming the 5-star OCOP product in the future.
Mr. Hoa Doan, Director of SumoFood Vietnam Co., Ltd. shared that with the motto of always accompanying customers and farmers, the enterprise is committed to providing the best eco friendly and affordable products for the domestic markets, meeting the core values set out. Currently, SumoFood Vietnam is continuing to persify products, improve packaging and quality of service. They also actively participate in e-commerce sites, fair programs aimed at widely promoting Long Giang Custard Tea to domestic and foreign consumers.
Từ khóa:
Can Tho province
Long Giang custard tea
has the potential to meet 5- Star OCOP standard
OCOP Việt Nam
Tin mới hơn
OVN - Associated with the life and livelihood of the Dao ethnic group in Van Yen district (Yen Bai province), cinnamon has helped people rise out of poverty and improve their quality of life. In particular, the cultivation model according to international organic standards is be-ing initially applied by Binh An
OVN - Famous as a typical product, attracting the attention and love of consumers everywhere in and outside the province, wine products from Hung Thuan Phat Trading - Service - Production Co., Ltd also received many positive reviews from the appraisal council of Binh Duong Provincial People's Committee, notabl
OVN - Not only is a crop suitable for the soil and climate conditions of the Northern mountainous region, red turmeric is also a potential agricultural product to help many businesses in Bac Kan province rise to affirm their brand. , creating a close cooperation relationship with farmers, bringing stable income
OVN - Incorporating in the national economic development, Lao Cai province is actively innovating, using techn ology as a means of introducing and pro moting products, including OCOP pro ducts and grad ually pa rtici pating in the digital transf ormation of the local ec onomy.
OVN - beauty of Le Pass or the heroic historical relics of Hon Tau, Hon Gong, Que Son district (Quang Nam province) also preserve many traditional craft villages: Que An pottery village, Que Chau forging village, Que Minh cone village. In particular, the most unique is Dong Phu cassava noodle village.
Tin khác
OVN - March 22th, 2022, the Hanoi People's Committee issued plan No. 92/KH-UBND surveying new locations with the aim of creating a variety of brands meeting local OCOP standards. At the same time, Hanoi continues to promote trade promotion activities for OCOP products. Specifically, in addition to ...
OVN - For a long time, the land of Kien Giang has been known as a famous cultural and tourist land in the Mekong Delta region. This place is also known for many famous delicious dishes that have conquered tourists from all over the world.
OVN - Hoa Binh attracts tourists by its unique culture and a great diversity of ethnic identities, along with its own specialties, as well as the majestic scenery of the Da River, the romance of Thung Nai, the picturesqueness of Mai Chau and the bustle of Lac Village.
OVN - Coming to Son La, you will be overwhelmed with the dreamy and majestic beauty of the Northwest mountains and vast terraced fields. Besides, the unique and diverse culinary culture with the characteristics of the highlands is the factor that helps Son La attract a large number of tourists coming here every year.
OVN - Located in the northwest of the country, adjacent to the provinces of Lao Cai, Dien Bien, Son La, Yen Bai with more than 20 ethnic groups living, Lai Chau has hidden beauty - with majestic mountains, with delicious forest-flavored dishes.
OVN - Ho Chi Minh City is the center of the rich southern land, abundant products, the industrial center and the trading hub of the whole country, so people can easily find a lot of special features. products of Saigon as well as of all parts of the country.
OVN - Over the years, thank to the application of advanced technologies from such countries as Australia, Japan etc. mussel-for- pearl raising industry in Phu Quoc has been developed. The majority of pearls are used for making milky or black necklaces which are very luxury and valuable.
OVN- Not only is it one of the favorite places of domestic and foreign tourists, Hanoi also attracts tourists by the richness and sophistication in the cuisine of the Trang An people.
OVN - The south-central province of Ninh Thuận is taking measures to increase the number of its products made under the country’s ‘one commune – one product’ programme.
OVN - For a long time, custard has been known as a rare medicine, widely used in folk to help prevent and support the treatment of many digestive diseases, osteoarthritis pain. Not only fruits but also seeds, shells and leaves are actively exploited in agricultural production and serving export needs by local people, especially relatives in the Mekong Delta. Realizing the above potential, SumoFood Vietnam Co., Ltd (Can Tho) has cooperated with farmers in Hau Giang and Vinh Long provinces to produce custard tea with the brand name of Long Giang, which meets the 4-star OCOP quality standard.
OVN - Tay Son green tea hill in Huong Son district (Ha Tinh province) with OCOP 3-star dried tea products has been attracting the attention of investors, tourists to visit and experience. Tea growing here is also focused by the provincial authorities to build a new model to develop the economy in the midst of the Covid-19 pandemic.
OVN - Nam Huy Dong Thap Co., Ltd. has own 10 dried fruit products that meet the 4-star OCOP rating standards since 2019 up to now, thereby significantly contributing to the quality improvement of Vietnamese brands in the international market; job prospects and the quality of life of many households in Chau Thanh district, Dong Thap province have also become better as the same time.
OVN - In recent years, with the orientation of sustainable tourism development, Hoai Nhon Town (Binh Dinh) has been gradually becoming a potential destination with rich tourism resources, a variety of art and culture, unique folk games, long-standing traditional craft villages and food diversity, including many products meeting OCOP standards such as: Pure coconut oil, Bird's Nest, Coconut milk rice paper, Bánh Hồng, Bánh Cốm Nếp Ngự, Bún số 8, Fish Sauces, Dried Seafood ...
OVN - The One Commune One Product (OCOP) program in Binh Dinh has been implemented since 2018, so far the province has had 81 products recognized as standard and graded from 3 to 5 stars. Through the OCOP program, many rural craft villages have been expanded and developed; at the same time raising a number of high quality products to export to foreign markets.
OVN - The Women's Startup Contest 2021 with the theme
